Tayabas City Article

Introduction:

"The City of Tayabas (Filipino: Lungsod ng Tayabas) is a city located in Quezon Province. According to the 2007 census, it has a population of 87,252 people . Tayabas is known for lambanog (coconut wine) and sweet food/delicacies, as well as resorts."

Wanna know the taste of lambanog??? Lambanog is one of the most specialty in tayabas quezon . People say that the taste of lambanog is different from other wines.

This has waged on since the invention of the drink and probably will keep on going till all the coconut trees are cut in the region. Where does the best Lambanog come from?Personally I prefer the Wakas, Tayabas variety of Lambanog. It has a less bitter taste than the batangueno drink which is due to the milder clime of Wakas, Tayabas compared to the hot and harsh environment of San Juan, Batangas. It is colloquially known as “Chivas Wakas”. Seriously speaking lambanog is wild and it can make you groogy. But i have some more idea about the lambanog that you can get more a place like rosario and mauban quezon....and the other barangays of tayabas are:

Alitao Alsam Ibaba Alsam Ilaya Alupay Angeles Zone I (Pob.) Angeles Zone II Angeles Zone III Angeles Zone IV Angustias Zone I (Pob.) Angustias Zone II Angustias Zone III Angustias Zone IV Anos Ayaas Baguio Banilad Bukal Ibaba Bukal Ilaya Calantas Calumpang Camaysa Dapdap Domoit Kanluran Domoit Silangan Gibanga

Ibas Ilasan Ibaba Ilasan Ilaya Ipilan Isabang Katigan Kanluran Katigan Silangan Lakawan Lalo Lawigue Lita (Pob.) Malaoa Masin Mate Mateuna Mayowe Nangka Ibaba Nangka Ilaya Opias

Palale Ibaba Palale Ilaya Palale Kanluran Palale Silangan Pandakaki Pook Potol San Diego Zone I (Pob.) San Diego Zone II San Diego Zone III San Diego Zone IV San Isidro Zone I (Pob.) San Isidro Zone II San Isidro Zone III San Isidro Zone IV San Roque Zone I (Pob.) San Roque Zone II Talolong Tamlong Tongko Valencia Wakas

Many ways to mix a lambanog like a syrup of liputi,mango,pineapple,grapes,strawberry and many more...So if i were you ill try the lambanog wines......

Lambanog is a Philippine drink described as coconut wine or coconut vodka. It is known as the poor man's drink for its relatively inexpensive elaboration process.

This alcoholic drink is obtained after the distillation from the sap of the unopened coconut flower. Its high alcoholc content (45% approx.) is one of Lambanog's features.

Lambanog is produced in distilleries located in the Quezon province of Luzon, where drinking lambanog is usually a communal activity. After years of industrial development, Philippines made of lambanog a very marketed product, it is been sold both locally and internationally in its base form and in other flavored variants such as: bubble gum, mango and blueberry.

Lambanog process:

Lambanog is produced using the process of distillation similar to the fractioning in oil refinery. In the distillation factory "tuba" is pour in containers where it is heated to a certain temperature to boil and evaporate the alcohol content of tuba. This evaporated alcohol will then be condensed using flowing water to liquefy the alcohol, which is already the wine extracted from tuba.